Yadda ake Farsfesun Nama

Post author:Ibrahim Buhari
Post published:December 18, 2024
Post category:Girki

Table of Contents

Yadda ake Farsfesun Nama

Assalamu Alaikum barka da ziyarto wannan shafi maialbarka, kamar yadda aka saba har kullun yau post din namu munzo ne akan yadda ake farfesu na nama wato (pepper souf) a turance wanda inshallah zani yi maku bayani gamsasshe akan yadda ake hada si.

To indai ba’a manta ta a bayanin a wannan website mai albarka wato Hausawa Site mun yi post akan yadda ake hada Cin-Cin, Cake, Fanke, Fried Rice da ma sauran nauka na girki kala-kala.

To bari mu fara lissafa kayan hadin da ake bukata wajen farfesu gasu kamar haka:

Kayan da Ake Bukata wajen Hadawa

Gasu Kamar Haka

Nama
Gishiri
Man Gyada
Thyme
Kori
Man ja
Kayanj miya
Ruwa

Karanta:

Yadda Ake Tsiren Jan Nama
Yadda Ake hada Donuts
Yadda Ake Alkaki

Yadda Ake Hadawa

Kayan da muka ambata a sama sune ake Bukata ga kuma yadda ake hada su su bada farfesu:

Da farko dai Idan kida yanka Namanki, sai ki sai ki dauraye shi ki rufe a gefe guda, sannan sai ki markade cefanenki ki hada da su citta, tafarnuwa da karamfani.

Dauko Naman da kika aje a dazu ki dora shi a saman tukunya ki dan sulalashi ko ki dafa shi, bayan ya dafu sai ki safke ki rufe shia gefe guda.

Daga nan kuma sai ki daura tukunya ki zuba mai da mai ki soya markadadden cefanenki, sai ki zuba ruwa ki motsa bayan nan kuma sai ki kawo maggi, gishiri ki zuba ki motsa su sai ki kulle ta dahu.

Daga nan kuma sai ki dauko wannan naman ki zuba bayan kin bashi mintunasai ki dauko thyme, kori citta da tafarnuwa,da karanfani wadanda aka daka sai ki zuba a cikin tukunyar,

Daga nan sai ki cigaba da motsasu saboda kar yayi kamu sai bashi mintuna shikenan sai ki samu kula ki zuba a ciki.